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Figure 8 Island Yacht Club

The Weekly Currents

Wednesday, March 26th

 

Dinner @ The Helm

Wednesday - Sunday

A la carte menu from 6 - 9 PM

 

Spring Cocktail Menu

Try one of our new spring cocktails @ The Helm!

 

Brunch

Saturday & Sunday

11 AM - 2 PM

Party Paks

Party Paks must be ordered at least 48 hours in advance of pick-up

View our offerings below:

 

East Coast Cow &

West Coast Wine Dinner

Saturday, April 5th | 6 PM Social | 6:30 PM Dinner

 

$175++ per person, includes 4 courses and wine pairings

Reservations are limited to 30 seats

 

An epicure’s journey across the country, featuring Wilders Farms Wagyu from Turkey, North Carolina and wines from California, Washington, and Oregon. 

 

Menu

 

Passed Hors d’oeuvre

Wagyu Beef Nigiri

black garlic aioli

 

Pairing

King Estate Brut Cuvée 2018, Willamette Valley, Oregon

 

 

1st Course

Wagyu Tenderloin Tartare with Quail Egg

capers, cornichons, dijon mustard, potato chip

 

Pairing

Cade Sauvignon Blanc 2023, Napa Valley, California

 

 

2nd Course

Wagyu Sirloin Carpaccio

arugula, frisee, truffle vinaigrette, parmigiano-reggiano

 

Pairing

Robert Sinskey Vin Gris Rosé 2023, Los Carneros, California

 

 

3rd Course

Pan-Seared Wagyu Denver Steak

roasted root vegetables, cabernet sauvignon reduction

 

Pairing

Duckhorn Canvasback Cabernet Sauvignon 2021, Red Mountain, Washington

 

 

4th Course

Wagyu Tallow Brownie Chocolate Mousse Cake

marshmallow, peanut butter powder, raspberry coulis

 

Pairing

Robert Biale Black Chicken Zinfandel 2022, Napa Valley, California

 

 

About Wilders Farm

Reid and Jaclyn Smith are the founders of Wilders Farm, which is located in Turkey, North Carolina. Along with their 3 kids and a team of talented farmers, the Smiths take pride in raising their animals with care and intention.

 

March/April Shorelines

 

Easter @ F8IYC!

Easter Bunny Bingo!

Friday, April 18th | 6:00 - 8:30 PM

$30++ per adult | $15++ per child ages 5-11 | $10++ per child ages 2-4

 

Reservations are required. The 24-hour cancellation policy will apply to this event. You must be dining from the buffet to participate in Bingo. The buffet opens at 6 PM, cards go on sale for $1.00 each (cash only) at 6:30 PM and Bingo will begin at 7 PM.

 

Seafood Extravaganza

Saturday, April 19th | 6:00 - 9:00 PM

$52++ per adult | $21++ per child ages 5-11 | $11++ per child ages 2-4

 

We sure do love our seafood at the beach, and this event will showcase it! Shrimp, tuna, grouper, scallops and lobster are just a few of the mouthwatering delicacies we'll enjoy.

 

Land-lovers are welcome, too! We'll have non-seafood options as well as a children's buffet, not to mention a bountiful array of delectable desserts.

 

Reservations are required, the 24-hour cancellation policy will be in effect for this event.

 

Easter Church

Sunday, April 20th | 8:30 AM

 

All are welcome to join us for this year's Easter Service. Service begins at 8:30 AM with refreshments served afterward.

 

 

Easter Egg Hunt

Sunday, April 20th | 10:00 AM

Rain or shine! The Easter Bunny is hopping all over the property and hiding lots of eggs for you to find! Children will be divided into multiple age groups for the egg hunt. Please meet in front of the flagpole promptly at 10 AM. Don't forget to bring your Easter basket! Prizes will be awarded for special eggs found.

 

Easter Brunch

Sunday, April 20th | 10 AM - 2 PM

$39++ per adult | $19++ per child ages 5-11 | $9++ per child ages 2-4

 

The 24-hour cancellation policy will be in effect for this event. There will be no dinner service this evening. Early seating times fill up quickly, so make your reservations soon!

 

 

 

Wine Tasting with Queen of Wines

Thursday, April 17th | 6:00 - 7:30 PM

 

Join us for a complimentary tasting on your way into dinner with regional wine ambassador, Daniel Macrae with Queen of Wine, "Gem wines from around the globe."

 

Queen of Wines sources and imports sustainably grown family estate wines and delivers them all over North Carolina. Many of these wines are being introduced for the first time in US markets, and all of them are hand-picked for wine lovers to enjoy.

 

Tennis Clinics

 

Clinic Schedule

 

Adult Clinics $35/Player

Friday & Saturday: 9 - 11 AM

Private Tennis Lessons

 

$80 / Hour 

Feel free to call or text Jeff Kohl at 910.264.8342 or email him at [email protected] with any questions or to schedule a lesson.

 

Fitness Class Schedule

Indoor classes are $10 per person per class.

 

Wednesdays

Chair Yoga/Mixed Level Yoga

9:30 - 10:30 AM | Instructor: Courtney

 

Thursdays

Sculpt, Strengthen and Stretch

9:30 - 10:30 AM | Instructor: Betty

Jen will be subbing for Betty on March 27th with a Slow Flow Yoga Sculpt class

 

Fridays

Mixed Level Yoga

9:30 - 10:30 AM | Instructor: Katie/Whitney

 

Saturdays

Stretch and Balance

9:30 - 10:30 AM | Alternating Instructor

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